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GWAS Study

A reference map of potential determinants for the human serum metabolome.

Bar N, Korem T, Weissbrod O et al.

33177712 PubMed ID
GWAS Study Type
1170 Participants
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Chapter I

Publication Details

Comprehensive information about this research publication

Authors

BN
Bar N
KT
Korem T
WO
Weissbrod O
ZD
Zeevi D
RD
Rothschild D
LS
Leviatan S
KN
Kosower N
LM
Lotan-Pompan M
WA
Weinberger A
LR
Le Roy CI
MC
Menni C
VA
Visconti A
FM
Falchi M
ST
Spector TD
AJ
Adamski J
FP
Franks PW
PO
Pedersen O
SE
Segal E
Chapter II

Abstract

Summary of the research findings

The serum metabolome contains a plethora of biomarkers and causative agents of various diseases, some of which are endogenously produced and some that have been taken up from the environment1. The origins of specific compounds are known, including metabolites that are highly heritable2,3, or those that are influenced by the gut microbiome4, by lifestyle choices such as smoking5, or by diet6. However, the key determinants of most metabolites are still poorly understood. Here we measured the levels of 1,251 metabolites in serum samples from a unique and deeply phenotyped healthy human cohort of 491 individuals. We applied machine-learning algorithms to predict metabolite levels in held-out individuals on the basis of host genetics, gut microbiome, clinical parameters, diet, lifestyle and anthropometric measurements, and obtained statistically significant predictions for more than 76% of the profiled metabolites. Diet and microbiome had the strongest predictive power, and each explained hundreds of metabolites-in some cases, explaining more than 50% of the observed variance. We further validated microbiome-related predictions by showing a high replication rate in two geographically independent cohorts7,8 that were not available to us when we trained the algorithms. We used feature attribution analysis9 to reveal specific dietary and bacterial interactions. We further demonstrate that some of these interactions might be causal, as some metabolites that we predicted to be positively associated with bread were found to increase after a randomized clinical trial of bread intervention. Overall, our results reveal potential determinants of more than 800 metabolites, paving the way towards a mechanistic understanding of alterations in metabolites under different conditions and to designing interventions for manipulating the levels of circulating metabolites.

1,170 Israeli ancestry individuals

Chapter III

Study Statistics

Key metrics and study information

1170
Total Participants
GWAS
Study Type
No
Replicated
Other
Ancestry
Chapter IV

Analysis

Comprehensive review of health and genetic findings

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